Devised to perfection, our process meticulously separates egg whites and yolks post-de-shelling, ensuring purity and precision in every stage. Through a series of expertly calibrated steps – grinding, filtration, and slurry formation – we extract the essence of each component, preserving their inherent qualities. Next in line, our state-of-the-art multi-stage drying apparatus takes center stage, orchestrating the transformation into whole egg powder, egg yolk powder, and egg white powder. The result? Superior-quality powders ready to elevate your culinary creations to new heights. With egg consumption ranking high globally, particularly in the food industry, the demand for powdered egg products is soaring. In fact, the global egg powder market is projected to reach $1.9 billion by 2026, with a steady CAGR of 5.6% from 2021 to 2026. SSP’s egg processing technology isn’t just innovative; it’s versatile too. From baking to confectionery, our powders infuse your products with nutrition and flavor, setting
Established in 1977, SSP is an ISO certified integrated process solution organisation focused on providing tailor made answers to our client’s needs. SSP is an industry leader in providing custom, integrated, turn-key project solutions specialising in food processing, dairy processing, fruit & vegetable processing, chemical processing and effluent treatment projects. We at SSP pride ourselves in providing effective, efficient, reliable and economical project solutions achieved through our company wide penchant for sustainable innovation, driven by excellence. At SSP, we thrive in the challenge of meeting the needs of customers and providing solutions that match and exceed their needs through maximum utilisation of available resources to channel excellence and efficiency into commissioned projects.
13 Milestone, Mathura Road Faridabad, Haryana 121003 India
Faridabad, Haryana
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